the chicago meat house recall

1307-9 West Lake Street Chicago, Illinois . The recalled products were produced at the Iowa-based company's Ford Madison plant between Dec. 12, 2022 and Jan. 13, 2023 under popular brand names like Armour, Goya, Kroger, Walmart's Great. Federal officials have issued a consumer alert about a ground beef recall from Chicago-based Amity Packing Company. The recalled canned meats were produced between December 12, 2022, and January 13, 2023, and distributed to retailers nationwide. This story has been shared 140,580 times. BGR is a part of Penske Media Corporation. DOWNLOAD THE FOX 32 CHICAGO APP FOR BREAKING NEWS . A life long Mac user and Apple expert, his writing has appeared in Edible Apple, Network World, MacLife, Macworld UK, and TUAW. Consumers can also email Alexander & Horung executive . Nissan recalls 712,000 Rogues and Rogue Sports The ignition key may collapse and shut off the vehicle. Before sharing sensitive information, make sure youre on a federal government site. Year-to-Date 2018 Totals: Results of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC): National Antimicrobial Resistance Monitoring System (NARMS), Salmonella Verification Testing Program Monthly Posting, FSIS Data Analysis and Reporting: Public Health Regulations FY 2022, FSIS Data Analysis and Reporting: Public Health Regulations FY 2021, FSIS Data Analysis and Reporting: Public Health Regulations FY 2016, FSIS Data Analysis and Reporting: Public Health Regulations FY 2017, FSIS Data Analysis and Reporting: Public Health Regulations FY 2018, FSIS Data Analysis and Reporting: Public Health Regulations FY 2019, FSIS Data Analysis and Reporting: Public Health Regulations FY 2020, FSIS Data Analysis and Reporting: Public Health Regulations FY 2023, Interagency Food Safety Analytics Collaboration (IFSAC), Raw Pork Products Exploratory Sampling Program, Sampling Results for FSIS Regulated Products, Executive Orders, Small Business Protection Laws & Other Guidance, National Advisory Committee on Meat and Poultry Inspection (NACMPI), National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2021-2023 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), 2018-2020 National Advisory Committee on Microbiological Criteria For Foods (NACMCF), Modernization of Swine Slaughter Inspection, Pilot Projects: Salmonella Control Strategies, Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributable to Poultry, Modernization of Poultry Slaughter Inspection, HIMP Redesign Achievement of Performance Standards Young Chicken Plants, Food Safety Resources for Small and Very Small Plant Outreach: Order Form, Shiga Toxin-Producing E.Coli (STEC) and E. Coli O157:H7, Guidance for Controlling Listeria monocytogenes (Lm) in Retail Delicatessens - Best Practice Tips for Deli Operators, Sanitation Performance Standards Compliance Guide, Compounds Used for Construction and Repair in Federally Inspected Meat and Poultry Plants, Criteria Used by the Former Compounds and Packaging Branch for Evaluating Nonfood Compounds and Proprietary Substances, Label Submission and Approval System (LSAS), Integration of Paper Label Applications into the Label Submission and Approval System (LSAS), Human Food Made with Cultured Animal Cells, Comprehensive List of Reasons for Label Modifications and Returns, Questions and Answers Concerning the Recently Published Generic Labeling Final Rule, Information Required For Requesting a Temporary Approval, 10 Most Common Mistakes And How to Avoid Them, Labeling Situations That Can Not Have a Temporary Approval, Labeling and Establishment Responsibilities, Ten Most Commonly Asked Labeling Questions, Trans Fat Declarations in the Nutrition Facts Panel on Product Labeling, Japan (Casings) Export Eligible Establishments, Japan (Cold Storage Facilities) Export Eligible Establishments, Russia (Beef) Export Eligible Establishments, Russia (Pork) Export Eligible Establishments, Russia (Poultry) Export Eligible Establishments, Russia (Prepared Products) Export Eligible Establishments, FSIS Import Procedures for Meat, Poultry & Egg Products, Sourcing Egg Products and Shell Eggs From Foreign Countries, Quarterly Enforcement Reports (Narrative, Archived v1), Quarterly Enforcement Reports (Narrative, Archived v2), Quarterly Enforcement Reports (Narrative, Archived v3), Quarterly Enforcement Reports (Narrative, Archived v4), Meat, Poultry and Egg Product Inspection Videos, Cooperative Interstate Shipment (CIS) Establishments, Guidance Documents for State and Local Agencies, States With and Without Inspection Programs, Meat, Poultry and Egg Product Inspection Directory, FSIS Enterprise Governance Decision Making Process, Making a Freedom of Information Act (FOIA) Request, Office of Investigation, Enforcement, and Audit (OIEA), Office of Policy and Program Development (OPPD), Office of the Chief Financial Officer (OCFO), Office of International Coordination (OIC), Office of Employee Experience and Development (OEED), Office of the Chief Information Officer (OCIO), Office of Public Affairs and Consumer Education (OPACE), Office of Planning Analysis Risk Management (OPARM), Dr. Summer Addo an Unexpected Career Path, Dr. Jeanetta Tankson Shares Her Passion for Science and Food Safety, Micheall Myrie - Visual Information Specialist and AAFE Award Winner. We were unable to locate any journalists covering Flowers Foods recall of wire mesh fragments. This condition can occur among persons of any age but is most common in children under 5-years old and older adults. In light of the above, consumers with questions about the meat recall can call the Alexander & Hornung Consumer Hotline at 1-866-866-3703. The Food Safety and Inspection Service (FSIS), which is part of the US Department of Agriculture, recently announced a massive recall that involves nearly 235,000 pounds of pork products. THE CHICAGO MEAT HOUSE is located at: 4750 S CALIFORNIA AVE 1ST, CHICAGO, IL 60632, United States. If you or someone you know has a question about the recall, please contact Frank Sorba at (206) 365-7200. For a complete list of the items, including lot numbers and labels, visit the USDAs website. A recall of approximately 2,020 pounds of raw ground beef was issued Friday by Chicago-based Amity Packing Company. Interior Department announces new initiative to restore bison population. Get reviews, hours, directions, coupons and more for Chicago Meat. Consumers who have purchased these products are urged not to consume them. The FSIS said the recalled cans were damaged in a way that may not be apparent to consumers, allowing food-borne illnesses to enter them. The recall includes some 28,356 pounds of raw ground beef produced on December 20, 2021, the USDA's Safety and Inspection Service said Thursday. The products subject to the recall bear the establishment number P4247 on the can. There have been no reports of an adverse reaction from consuming the recalled product, and the FSIS urges anyone concerned about an illness should contact a healthcare provider. While supplies last, no holds, sorry but no case price this time. Armour & Company was an American company and was one of the five leading firms in the meat packing industry.It was founded in Chicago, in 1867, by the Armour brothers led by Philip Danforth Armour.By 1880, the company had become Chicago's most important business and had helped make Chicago and its Union Stock Yards the center of America's meatpacking industry. Where was the Meat Inspection Act passed? While supplies last, no holds, sorry but no case price this time. A meat-packing company in Chicago issued a recall for 2,020 pounds of raw ground beef over reports the product may be contaminated with pieces of plastic, the U.S. Department of Agriculture announced. Looking for the best place to buy Chicago Meat House ground beef? Please refer to the appropriate style manual or other sources if you have any questions. Cargill was founded in 1865 by William Wallace Cargill when he bought a grain-flat house in Conover, Iowa. Chicago Meat Authority offers you a full line of quality meat products all trimmed and packed to the industry's highest standards. The U.S. Department of Agriculture's. Conagra Brands is recalling nearly 2.6 million pounds of its canned Vienna sausage and chicken products due to packaging issues that could cause contamination without consumers even noticing. This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product. Listeriosis can cause common food poisoning symptoms (fever, muscle aches, headache, stiff neck, gastrointestinal upset) and lead to more severe complications in the case of invasive infection. Food Safety While Hiking, Camping & Boating, Seguridad Alimentaria Durante Caminatas, Campamentos y Paseos en Bote, Color of Cooked Ground Beef as It Relates to Doneness, Poultry: Basting, Brining, and Marinating, A Consumer's Guide to Food Safety: Severe Storms and Hurricanes, Removing Odors from Refrigerators and Freezers, Food Defense Considerations for Transportation of FSIS-Regulated Products, Food Defense Tools, Resources and Training, Microbiological Testing Program for RTE Meat and Poultry Products, Tables & Results Microbiological Testing Program for RTE Meat, Tables & Results: Microbiological Testing Program Pasteurized Egg Products, Aggregate Salmonella Categorization of Raw Chicken Parts, NRTE Comminuted Poultry, Young Chicken Carcass and Young Turkey Carcass Establishments Using Moving Windows, Quarterly Sampling Reports on Antimicrobial Resistance, Quarterly Sampling Reports on Raw Beef Products, Quarterly Sampling Reports on Ready-to-eat Products and Egg Products, Salmonella Action Plan: A One and Two Year Update, Salmonella Categorization of Individual Establishments for Poultry Products, Microbiological Testing Program for Escherichia coli O157:H7 and non-O157 Shiga toxin-producing Escherichia coli (STEC), Year-to-Date Totals: Testing of Raw Ground Beef Component (RGBC) Samples for E. coli O157:H7 and non-O157 Shiga toxin-producing E. coli (STEC), Annual Report for STEC in Raw Ground Beef or Veal and Raw Ground Beef or Veal Components, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2017, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2018, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2016, Individual E. coli Positive Results for Raw Ground Beef (RGB) and RGB Components 2015.